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Himalayan Range Handcrafted Earthen Glazed Mitti Cooker – (Terracotta, Brown) 3 LTR.


??? ??? Material: Clay, Color: Brown, Size: 3 Ltr
??? ??? We use 100%natural clay as the raw material.
??? ??? It gives natural taste to the food.
??? ??? Handmade out of clay, fired at high temperatures by the studio potters of Uttar Pradesh India.
??? ??? Easy to clean No need to use soap / detergent to wash the clayware. Soaking in warm water and scrubbing with non abrasive srubber is enough to clean the utensil. Handle with care

In stock



There is no healthy cooking without healthy cookware.  And the health of cookware is in the choice of it???s raw material.  At Himalayan Range Earthen Cookware we make pots and pans from the safest raw material tested and certified to be 100% non-toxic and healthy. Cooking with clay is as new as tomorrow and as old as time itself! But today more than ever, it is important to know the clay.  At Himalayan Range we make and completely finish our pots using only 100% primary clay. Primary clay is hard to find and harvest and requires skill to work with, this pure and uncontaminated raw material cookware is one of the most important things you can do for your health.  If you???re not using the best pots and pans, you are losing out every day!


  • It gives natural taste to the food.
  • The pressure in it is only that much what is required, more pressure breaks the food making the food nutrition-less
  • Unlike Aluminum cooker, it is hygienic and natural.

How to use:

  • Before you start cooking in the cooker pan, fill the pan with water or buttermilk for 2 days, which gives the pan better strength.
  • You can serve that water or buttermilk with the meal.
  • After you wash do not straight ways put the cooker on the stove Allow it to dry for a while.
  • While you wash, soak the cooker in boiled water for about an hour to retain its strength and then use sponge to clear stains.
  • It is advised to check the lid is properly tight before use.


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